Chai Spiced Blondies

These spiced chai blondies are buttery and chewy, with delicious spiced flavor and white chocolate.

Melt the butter and add it to a large bowl. Add brown sugar, eggs, and vanilla to the butter. Whisk until smooth.

Whisk together flour, spices, salt, baking powder in a separate bowl.

Fold it into the wet ingredients along with white chocolate chips or chunks.

Spread it into a lined 8x8 pan.

Bake for around 25 minutes. Then it cool before slicing.

They're so delicious and chewy! See the link for the full recipe.