Sun-dried Tomato Focaccia
Sun-dried Tomato Focaccia
Recipe
Airy and light with a golden crust, this sun dried tomato focaccia will become your new favorite bread.
Airy and light with a golden crust, this sun dried tomato focaccia will become your new favorite bread.
Recipe
The dough is super simple to make by hand and only uses flour, water, yeast and salt.
The dough is super simple to make by hand and only uses flour, water, yeast and salt.
Recipe
Combine in a bowl and perform a few sets of stretch and folds over the coarse of an hour.
Combine in a bowl and perform a few sets of stretch and folds over the coarse of an hour.
The dough will gather strength and become elastic. Tip the dough into an oiled 9x13 pan.
The dough will gather strength and become elastic. Tip the dough into an oiled 9x13 pan.
Recipe
Slice up garlic cloves, and chop up fresh rosemary and sun-dried tomatoes.
Slice up garlic cloves, and chop up fresh rosemary and sun-dried tomatoes.
Press these into the top of the focaccia dough. Sprinkle with flaky salt.
Press these into the top of the focaccia dough. Sprinkle with flaky salt.
Recipe
Bake until puffed and golden brown. Let the focaccia cool before serving.
Bake until puffed and golden brown. Let the focaccia cool before serving.
Recipe
See the link for the full recipe!
See the link for the full recipe!
Recipe